Calle Peral 16 · Marbella Old Town

Perita Somos de barra.

Market plates, wines by the glass and a kitchen that never stops. A neighborhood tapas bar with the pulse of contemporary cooking — the counter is where it happens.

The room

A neighborhood bar with the hands of a modern kitchen.

Perita sits on Calle Peral, a short walk into Marbella's Old Town, where a small counter and a handful of tables carry the whole story. The energy of a barrio bar; the discipline of a market kitchen. The action happens in front of you — pans, plates and a glass of something interesting arriving in the same minute.

The menu shifts with what the market has that morning. Small plates for sharing, a wine list built glass‑by‑glass, a rotation of bites that keep regulars curious and first‑timers hungry.

Somos de barra. — Perita's house line

Open every service, midday to late — the kitchen doesn't close between lunch and dinner, so tapas happen on your schedule, not ours. Tables are few and evenings fill quickly; a call ahead is always the right move.

Perita's counter with plates and glassware in Marbella
Interior detail with signature lettering at Perita, Marbella
On the counter

Small plates the market writes for us.

A rolling roster of house signatures and whatever landed at the market this morning. Order a few, drink well, stay a while.

Cocina non‑stop · Kitchen open all day
01 —

Patatas bravas, reimagined

The house version of a Spanish classic — crisped potatoes, a slow, smoky bravas sauce and a tempered garlic aioli. A pinch of the market.

Signature
02 —

Sardines in brioche

Marinated sardines pressed onto warm, buttery brioche — sea salt, acid and a little smoke. A bite that argues for a second round.

To share
03 —

Burrata with truffle pesto

Cool, creamy burrata pooled with a deep‑green truffle pesto. Ordered by almost every table — for reason.

Regulars' pick
04 —

Basque cheesecake

Burnt on top, soft in the middle, ending in a light sear of caramel. The dessert people ask for by name before they ask for the bill.

Sweet
05 —

A curated wine list, by the glass

Author wines from small Spanish producers, natural bottles alongside classics, plus cocktails, coffee and a proper glass of something after service.

Wine · Cocktails
The card rotates with the market — ask what's landed today. Table service, counter service, dine‑in, outdoor seating. Reservations for dinner are recommended.
Inside the room

Cozy, casual, a little bit trendy.

A room built for solo diners at the bar and tables that lean loud on a Friday. Family‑friendly by day, a wine‑list evening after that.

Live music Regular live performances warm up the room after dark.
Great cocktails A short, well‑made list, plus classics and the odd house creation.
Great wine list Author wines, natural bottles, glasses that feel like the ceremony they are.
Great coffee The kind of espresso that closes the meal and starts the next one.
All welcome Family‑friendly, LGBTQ+ friendly, groups, solo diners, tourists finding their feet.
Fully accessible Wheelchair‑accessible seating, entrance and restroom.
Contactless pay Credit, debit, NFC — pay however's easiest and get back to the wine.
Outdoor seating A handful of terrace tables — book ahead in high season.
4.6/5

Rated by real diners across 442 Google reviews.

442 reviews · Google Business Profile
Find us

A stool at the counter, a call away.

Reserve by phone — dinner service fills up. Walk‑ins welcome when there's room.

Reservations +34 952 18 28 66
Kitchen Non‑stop service — book ahead for evenings
Good to know Tapas bar · Bar & grill · Wine bar. Dine‑in, outdoor seating, table & counter service. Paid parking nearby. Groups, families and solo diners welcome. Fully wheelchair accessible.

Ask about a table

Send a note about your evening. We reply to reservations by phone; a call is fastest.

For same‑day reservations, please call — the room fills fast.